SELF EMPLOYMENT

Maharashtra farmers are revolutionizing vegetable production with this nutrition garden model

Revolution In Vegetable Production : The lives of impoverished and tribal women are being changed in rural India by a creative project. In the Latur area of Maharashtra, vegetable production is being revolutionized by Mahadev Gomare, a natural farming specialist from The Art of Living, using his Maa Ganga Nutrition Garden Model. Based on natural principles, this innovative agricultural method is significantly empowering women in rural areas.

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What is the Model of Nutrition Gardening?

This type is intended for a land area of around 750 square meters, or one guntha. This model’s main advantage is that it makes it possible to grow wholesome, nutrient-rich, and fresh veggies every day. There are seven concentric circles in the model. The division of these seven parts is based on the seven days of the week that are used to cultivate various crops.

The innermost circle, which has a diameter of around three feet, may be utilized as a compost pit or is designated for fruit-bearing plants like banana and papaya. Plant bigger plants in the outermost circle, which is 15 feet from the center. The bamboo canopies that cover the passageways between the circles and allow climbing plants to grow on them is the most intriguing feature of this model. This arrangement optimizes manufacturing efficiency while also adding aesthetic value to the area.

This strategy is being implemented in communities by The Art of Living, a worldwide organization recognized for its efforts in sustainable development, health, and peace. In addition to introducing this technique to farmers, Mahadev Gomare also executed it in select Jharkhandi villages and Zilla Parishad schools. This aids in teaching kids about composting, plantations, and the cultivation of foods high in nutrients.

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For individuals with limited acreage who want to maximize productivity with limited resources and water availability, this strategy is perfect. It optimizes output while using the least amount of water. The “Maa Ganga Nutrition Garden Model” is intended to be expanded to further villages by The Art of Living in order to financially empower farmers and foster community well-being. Mahadev Gomare’s proposal is a significant step toward a successful and sustainable future for rural India.

Financial Independence

This approach is more than simply a farming technique; for rural women and farmers, it represents a big step toward independence. Market-available vegetables are often cultivated using artificial fertilizers, which might be harmful to one’s health. The Maa Ganga Model enables individuals to cultivate vegetables at home utilizing organic farming practices that are safe, healthy, and nutrient-dense. Additionally, this strategy provides economic stability to the lives of several tribal women in Jharkhand by yielding an annual income of Rs 50,000.

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