Brinjal Farming: Farmers living in Lakhimpur area are earning profits worth lakhs by cultivating vegetables
Brinjal Farming: Farmers may cultivate vegetables and make millions of rupees in addition to rice and wheat. Additionally benefitting is farmer Phoolchand, who has been growing brinjal consistently for the last three years. According to the farmer who provided the information, brinjal is sold at competitive rates in the marketplaces since there is a year-round demand for it. Growing brinjal is easy and inexpensive, and it doesn’t take a lot of money.
Every day, so many kilograms are prepared
While providing information, farmer Phoolchand, who lives in Govindpur village in the Lakhimpur area of Uttar Pradesh, said that growing brinjal brings in a lot of money. Prior to this, he sold brinjal in the marketplaces for ₹ 40 per kg, but it is now being sold for ₹ 20 per kg. “A crop of brinjal is currently being prepared in a field of one bigha,” he explains. About 20 to 30 kg of brinjal are produced each day.
Demand is constant all year long
Farmers may make considerable money growing veggies rather than conventional crops. because growing vegetables generates daily income for farmers. Green veggies are also accessible for daily consumption. By the way, a lot of farmers in the region are growing a lot of green veggies. Brindal is one such vegetable that farmers may grow and profit from for millions of rupees. due to the fact that brinjal is a vegetable with year-round market demand. The crop is accessible for five to six months after it is planted.
Brinjal has a 12-month shelf life
Brinda, stuffed brinjal, potato brinjal veggie, fried brinjal, brinjal pakodas, and pickles are all made using it. Brindal Bharta, however, makes a distinct addition to Dal Bati. It is a popular vegetable fruit in India. Therefore, growing brinjal may provide high earnings.
