Cucumber Cultivation Benefits: Cultivate cucumber in this way, you will get bumper yield at low cost

Cucumber Cultivation Benefits: Farmers are finding that growing cucumbers in the summer is advantageous. During this season, there is a significant market demand for cucumbers. Farmers will make more money from this produce at a lower cost. The main advantage of growing cucumbers is their large output. The market is always in need of it. In the summer, more people eat cucumbers. Farmers get a fair price for their product as a result. Farmers are being drawn to this crop because of its cheap cost and great yield. Growing cucumbers allows farmers to make a lot of money. Farmers’ incomes are rising thanks in large part to this harvest.

Millions of rupees in profit

By growing cucumbers, this farmer in the Barabanki area is making a healthy profit at a little expense. For this, he has been growing cucumbers for many years and making a solid living. In addition to conventional farming, Umesh Dixit, a native of the district’s Sirauli Kala hamlet, cultivates cucumbers. In this, he is making a big profit. He is now growing cucumbers on an acre or so. With this farming, he is making millions of rupees on a single harvest.

More attention is required

According to farmer Umesh Dixit, I mostly plant vegetables, such as cucumber, gourd, bitter gourd, watermelon, and pumpkin. For the last five years or more, I have been cultivating cucumbers. Its cultivation costs less and yields a higher profit. In one acre, Umesh has so far planted cucumbers. He is expanding it using the scaffolding approach, which has a cost of around 60–70 thousand rupees and yields a profit of 2–2.5 lakh rupees. Its cultivation calls for a little more attention.

How to grow

Cucumber cultivation is simple, according to farmer Umesh. The field is plowed first. The whole field is ridged in order to disperse mulch. Cucumber seeds are then planted once holes have been drilled in it. after the plant has somewhat grown. After that, twine and bamboo are used to bind it. This reduces the danger of illness and produces a healthy harvest of cucumbers. The fruits that may be picked and sold in the market begin to emerge 44 to 50 days after the seeds are sown.